This basic potato soup recipe is delicious, easy on the stomach if you aren’t feeling well, and generally comforting.

Ingredients:
3 cups chicken stock
1 cup water
5 peeled and cubed potatoes
1 chicken bouillon cube
1/2 cup of chopped carrots
1/2 diced onion
1 clove garlic minced
3 tbsp olive oil
2 tsp salt
Optional: 2 heaping tbsp nutritional yeast
(It would also work to add a handful of shredded cheese, but I don’t really have the dairy option. But it would taste good!)
Directions:
Put it all together and boil until potatoes are soft. Let cool a little bit and blend up until very smooth. Serve hot. This soup tastes even better after a night in the fridge, for the record!
If you love romances as comforting as hot potato soup, then my books are for you! Have you checked out my Amish romances yet? You might find your next read!
Happy reading!
❤


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