I love my dutch oven! I use this wonderful piece of kitchenware at least twice a week. Meat just cooks better in there, and with some sauce and about two hours in the oven, anything you put in there comes out tasting delicious!
This meal was easy!
It’s very simple: cubed beef and my homemade barbecue sauce. But really, any barbecue sauce will do. Toss them together and stick them in the oven at 350 for two hours. The result is amazing!
You’ll notice in my Amish romances (like Blended Amish Blessings that hits the shelves in January!) that I write about food a lot. The reason? I love to eat! 😉
I hope you’ll pick up a copy of Blended Amish Blessings when you see it in the stores! If you’d like to see more easy recipes from me, sign up for my newsletter. I’ll be sure to include a recipe here and there in my issues!
Happy reading and happy holidays!
❤
Patricia Johns 
2 responses to “That trusty dutch oven”
I just recently received a dutch oven for my birthday. I have only used it once so far, but the roast was delicious. I look forward to using it more. Thank you for sharing the recipe, and I look forward to seeing more. I love your books!!
I love mine, too! And thank you so much!